Availability: In Stock
Viking-Style Asian Kitchen Knife – Multipurpose Butcher, Chef, and Boning Cleaver
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$ 21.00

Master your kitchen tasks with this versatile Viking-style knife designed for slicing, chopping, and cutting fruits, vegetables, and meat. Engineered for home cooks and professional chefs alike, it offers precision, durability, and ergonomic comfort for effortless control.

Key Features

  • Multipurpose Versatility: Ideal for daily kitchen tasks such as chopping, slicing, dicing, and cutting meat, vegetables, and fruits. Its design even includes a bottle opener for added functionality.
  • Superior Sharpness: Hand-polished edges with a 15-degree angle on each side ensure clean and precise cuts, with high Rockwell hardness for long-lasting sharpness and durability.
  • Anti-Stick Blade Design: The brushed stainless steel blade minimizes food sticking, while the mirror finish ensures a sleek, polished look that is easy to clean.
  • Ergonomic ABS Handle: The handle features a wood grain finish, combining aesthetics with comfort. Its full-tang design ensures perfect balance, providing maximum control and ruggedness.
  • Durable Carbon Steel Blade: Built with 1.5mm thick carbon steel for enhanced strength, making it suitable for a wide range of kitchen tasks, from delicate fruits to heavy meats.

What?s Included

  • 1 x Viking-Style Kitchen Knife

Important Care Instructions

  • Hand Wash Only: Do not place the knife in the dishwasher.
  • Safety First: Keep the knife out of children?s reach and avoid catching it if dropped.
  • Blade Maintenance: Clean and dry the blade immediately after use to prevent damage from acidic or alkaline substances.
  • Caution: The blade is extremely sharp?do not test the sharpness with your fingers.

Elevate your culinary experience with this expertly crafted knife, blending Viking style with Asian precision for flawless kitchen performance.

Product Reviews
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30 DAYS RETURN

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